Available 11:30a.m. to 4:00p.m.
Any Mini Pizza or Half Pasta with Cup of Soup or Side Salad (Caesar or House. Romaine Gorgonzola, add 49¢) $10.49
STARTERS Crab Cakes Sweet blue crab dusted in panko bread crumbs and topped with chipotle cream sauce. Served on a bed of mixed greens. $9.99 Honey Chipotle Willow Wings Our version of the Buffalo classic– tender, meaty chicken wings coated in our honey chipotle sauce. Served with blue cheese dressing. 8.99 Classic Steamed Manila clams in a garlic white wine sauce with diced tomatoes. 9.99 Fresh Tomato Bruschetta Garlic, basil, extra virgin olive oil, Roma tomatoes with garlic parmesan toast. 6.49 Artichoke, Spinach & Cheese Dip Spinach, artichoke hearts, roasted garlic, sweet caramelized onions and Monterey Jack. Served with fresh baked flat bread. 8.49 Garlic Cheese Bread Roasted garlic, mozzarella, fontina and fresh dill. Half 4.99 Full 7.99 Cajun Calamari Steaks Sliced calamari steaks coated in Cajun spices, sauteed and served with roasted red pepper aioli. 8.99 Soup of the Day The chef’s daily special. Cup 3.49 Bowl 6.99 SIDES Garlic Mashed Potatoes or Oven Roasted Red Potatoes or Sauteed Almond Broccoli or Garlic Spinach or Grilled Mixed Vegetables 4.25 Garlic Fries sm 2.99 lg 4.25 SANDWICHES Half Pound Black Angus Willowburger With bacon, caramelized onions, gorgonzola, lettuce, tomato and roasted garlic aioli. Served on freshly baked flat bread with garlic fries. $10.99 Half Pound Cheddar Cheeseburger With lettuce, tomato and red onions. Ketchup and mustard on the side. Served on freshly baked flat bread with garlic fries. 9.99 Tri-Tip Cheesesteak With sauteed onions, mushrooms, red bell peppers, roasted Poblano chilies and Monterey Jack. 11.99 Grilled Pesto Chicken Fresh grilled chicken breast topped with Gruyere cheese, grilled onions, lettuce, tomato and pesto aioli. Served on freshly baked flat bread with garlic fries. 10.99 Turkey, Bacon & Avocado With lettuce, tomato and roasted red pepper aioli. Served on freshly baked flat bread with garlic fries. 10.49 With cheese, add 1.00 |

